The Titanic Dinner: Serving First Class Thursday, April 15, 2021

Titanic Dinner: Serving First Class

On the anniversary of the Titanic sinking, dine like the first-class passengers aboard its last evening afloat. Your evening will include a Food and Beverage presentation showcasing the passengers' last meal and what happened on those fateful decks! This will be a night to remember!

Menu:

1st Course

Canapes a l'Amiral 

Shrimp. Toast. Roe. 

2nd Course

Cream of Barley Soup

Irish Whiskey & Cream

3rd Course

Asparagus & Cress Salad

Squab. Saffron Champagne Vinaigrette. 

4th Course

Poached Salmon Mousseline

Cucumber. Dill.

5th Course

Rose Water Sorbet

Mint.

6th Course

Filet Mignon Lili

Foie Gras. Truffle. Madeira Sauce. Vegetable Farci. Pomme Anna. 

7th Course

Spiced Peaches

Chartreuse Gelle.

8th Course

Coffee & Cheese

Emmental. Stilton. Edam. 

The evening will feature multiple wine pairing throughout the dinner!

Each member will be given a boarding pass from actual passengers aboard the ship at the beginning of the dinner! At the end of the evening, find out if your passenger escapes the shipwreck! Enjoy a live string trio and dine on exquisite food from the early 1900's!

Members are welcome to dress in black-tie, period-era costumes, or country club causal!

If you have any questions, please reach out to Kristy at kscott@thepinerycc.com for assistance.