Prime Rib Night Thursday, October 10, 2019

Join us for Chef Sarah's Prime Rib dinner, after all it is all you can eat! 
 

 

Menu will include:

 

House Salad with Dinner Rolls

 

Prime Rib with Au Jus, Horseradish Cream

 

Chef’s Corn Succotash

 

Roasted Red Bliss Potatoes with Caramelized Peppers & Onions

 

Cookies

Pricing:
$30++ Adults
$15++ Kids (4-12yrs.)
 

Reserve your table on the club calendar, call the Club Lounge 303-841-4382, or email Kristy at kscott@thepinerycc.com.