April
16
Details
Easter Sunday Champagne Brunch for Sunday, April 16, 2017
Easter Sunday Champagne Brunch
Seatings at: 10:00am, 12:00pm & 2:00pm
Adults $37++ | Children ages 6-12 $20++ Children ages 2-5 $6++ | Children 2 & under are FREE
Menu
Spring Berry & Spinach Salad
Caesar Salad
Orzo Pasta Salad
Market Fresh Fruit Display
Imported and Domestic Cheese Display
Deviled Eggs
Boiled Shrimp, Clams & Mussels
Cajun Remoulade & Cocktail Sauce
Assorted Smoked Salmon & Crostini
Chef Carved
Beef Steamship & Honey Glazed Ham
Horseradish, BBQ, Whole Grain Mustard, Au Jus
Seared Atlantic Salmon—Citrus & Thyme
Seasonal Farmer Vegetables
Almond Rice Pilaf
Herbed Whipped Potatoes
Build your Own Omelet Station
Bacon, Sausage Patties & Smoked Sausage Links
French Toast
Kids Station
Mini Pizza, Mini Corn Dogs, Chicken Tenders, Mac & Cheese
Desserts
Assorted Cakes, Pies, Mini Desserts, Cupcakes & Cookies
***Reservations Required | Call Kelli to make reservations at 303.841.2996 | 48 hour cancelation policy